Tag: freezing food

To save money and reduce food waste, consider freezing items you might otherwise discard. The article highlights several surprising foods that freeze well, including herbs (in water-filled ice cube trays or bags), milk, eggs (whisked, not in shells), butter, lemons/limes, hard cheeses, chicken broth, sauces, and bread. Certain foods, like soft cheeses, fried foods, hard-boiled eggs, and high-water-content produce, don’t freeze well.