Tag: Easter ham

To avoid wasting Easter ham, the article suggests several creative uses beyond reheating. Cooked ham can be stored in the fridge for three to four days or frozen for up to four months. Ideas include incorporating it into soups, crafting hearty sandwiches (like Cubans or Monte Cristos), using it in breakfast dishes like hashes or omelets, or adding it to salads or quiches. Freezing is also an option, and while dogs shouldn’t eat ham due to its sodium and fat content, humans